top of page
  • Writer's pictureTon

September 12th Wine Dinner - SOLD OUT

August 15th winemaker's dinner has proven that we are able to offer an enjoyable yet socially and physically cautious return to our monthly dinners. We will host the wine dinner mostly outside on the patio, in groups of four, distant from each other. Since we can't uphold the communal feel of these dinners at the same table, we will two seatings instead of the conventional one: 6PM and 7PM. You can choose to sign up for either on our Events section on our online store. The dinner is $100/person before sales tax. Wine club members will receive their usual discounts at checkout.

Feta, Nectarine and Heirloom Tomato Salad

coriander, dill (gluten-free, nut-free, vegetarian)

2019 Locus Rosé

Scallop, Shrimp and Saffron Terrine

carrot and parsley inlay, microgreens salad (gluten-free, nut-free)

2017 Locus Dineen Vineyard Sémillon

Rabbit Porcini Meatballs

house-made fettucine (nut-free)

2015 Locus Red

Warm Duck Confit Salad

Chicory, watercress, potato, beetroot, Syrah dressing (gluten-free, dairy-free, nut-free)

2016 Locus Strand Vineyard Syrah

Roasted Figs with Mascarpone Cream

Pedro Ximenez gelée, candied roasted hazelnuts (gulten-free)

2014 Locus Dineen Vineyard Sémillon

You can make your reservations on our Events section of our online store. Just use your Locus login and checkout. Don't have an account? Create one. Very easy.

Recent Posts

See All


bottom of page