Well, not really a party....
We are hosting the wine club release and pick up event by reservation only in a socially conscious manner to comply state and county laws around COVID-19.
Instead of one big party, we are going to host members at the tasting room sitting down at tables. The space is limited so wine club members must make a reservation on OpenTable for Saturday, 7/25 (12-8pm) or Sunday, 7/26 (12-5pm) (or go to our website at http://www.locuswines.com and click on Make A Reservation button on the main page). There will be 4 wines and, of course, food pairings.
Here is the menu:
2019 Locus 7 Mile Vineyard Rosé Watermelon tomato shooter, dill, sesame cracker crumble (gluten-free, dairy-free, nut-free, vegan)
2019 Modo White (NEW) Chicken wing in herbaceous and tangy green sauce (gluten-free, dairy-free, nut-free)
2016 Locus Keller Syrah (NEW) Rabbit, apricot and tarragon paté, summer fruit compote (nut-free)
2017 Locus Socius Blend (50% Cabernet Sauvignon, 50% Syrah) (NEW) Chocolate beet cake, espresso frosting (nut-free, vegetarian) Want to just pick up your wines and go? No problem. We will set up a kiosk outside for your to check in and we'll bring your wines out immediately. No reservations required if you are not coming in for the tasting. We will not be able to accommodate walk ins for the tasting.
This is a wine club member-only event. If you'd like to join the club, please do so on our website and we will bring you in the secret order of Socius in time for this party. There is still time!
Note: We will not accept any non-wine club member reservations from OpenTable during this weekend. We apologize for the inconvenience.
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